Our vintage award-winning recipe. Get pleasure from a warm bowl of our thick and creamy Clam Chowder stuffed with tender clams, hearty potatoes, salted pork and onions. Served at almost every presidential inauguration due to the fact 1981. Gulf of Maine Lobstertry our chef?s choice of a few fish (is usually cooked medium uncommon) shrimp and scallo

When you’re not in one of several couple of lucky destinations with Maine shrimp, the clear runner up is colossal tiger shrimp that’s been certified by the Monterey Bay Aquarium Seafood Observe.Drizzle a bit further virgin olive oil and plate! Serve with lemon wedges and garnish with parsley.Utilize a jighead to help keep the shrimp from coming